Amy Richter, RD
Amy Richter is a certified dietician with a focus on skin problems and gut health. She is the founder of The Acne Dietitian, a blog and private practice dedicated to assisting acne sufferers in achieving clear skin via food and lifestyle modifications.
Amy holds a Master of Science in Nutrition Diagnostics from Cox College and a Bachelor of Science in Dietetics from Missouri State University.
She has two degrees and six years of higher education, has passed a national exam, and has over 1,400 hours of supervised practice under her belt as a nutritionist.
Amy is a Certified LEAP Therapist, a certification that gives specialist training in food sensitivities, and she has advanced training on HIPAA privacy.
Amy Richter Nutrition, her own nutrition advising firm, was started in 2017.